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Manjula Foods Whole Dry Red Chilli 1kg | Premium Sun-Dried Lal Mirch | Pure & Natural

₹540
MRP ₹900
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Product Highlights

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Premium Sun-Dried Quality Carefully dried to maintain vibrant red colour, rich aroma and deep flavour that enhances your everyday cooking.

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Product Ingredients — Whole Red Chillies Contains 100% whole dried red chillies with no artificial colours, preservatives, or fillers — pure, natural spice goodness.

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Strong, Pungent Flavour & Heat Packed with capsaicin, these chillies deliver a bold, spicy kick and rich aroma that elevates curries, stews, gravies, and more.

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Versatile Culinary Use Ideal for tadka (tempering), homemade masalas, pickles, sauces, sambar, rasam, and vegetable curries — also great for grinding into chilli powder.

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Boosts Colour & Aroma Adds a vibrant red hue and smoky fragrance to dishes, making meals more appetising and flavourful.

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Traditional Indian Kitchen Staple An essential spice for authentic Indian cooking, perfect for households who love rich, aromatic, and hearty flavours in everyday meals.

Product Description

Infuse your cooking with bold flavour and rustic aroma using Manjula Foods Whole Dry Red Chilli. Carefully selected and sun-dried to perfection, these premium red chillies are a staple in Indian kitchens, bringing deep colour, natural spice and rich taste to every dish.

Whether you’re tempering for dals, blending your favourite masalas, frying snacks or preparing pickles, these whole dry red chillies add authentic heat and aroma that elevates your cooking to the next level. Perfect for both everyday use and festive feasts, this high-quality red chilli is a must-have spice for lovers of rich, traditional flavours.
 

🔑 Key Features

  • 🌶️ Premium Sun-Dried Quality: Naturally dried under the sun for authentic aroma

  • 🔥 Balanced Heat: Adds perfect spice and warmth to dishes

  • 🌿 Pure & Natural: No artificial colours, preservatives or fillers

  • 🍲 Versatile Usage: Great for tempering, curries, pickles and spice blends

  • 🍛 Rich Red Colour: Enhances colour and taste of every recipe
     

📌 How to Use

• Add whole dry red chillies to hot oil when tempering dals, sambar or rasam
• Grind into chili powder for curries, chutneys and spice blends
• Toss in biryanis or pulao for flavour and mild heat
• Use in pickles, snacks or chutneys for traditional taste
 

🍛 Benefits

• Brings bold, rustic flavour and colour to dishes
• Sun-dried for deeper aroma and longer shelf life
• Pure, natural chilies without additives
• Supports rich, traditional Indian flavours

To Pay

₹540