Manjula Foods Homemade Rasam Powder | Authentic South Indian Spice Mix for Rasam (400 g)
Product Highlights
Ingredients: Urad Dal, Chana Dal (Bengal Gram Dal), Dry Red Chillies, Sesame Seeds (White Til / Ellu), Curry Leaves (dried), Hing (Asafoetida), Salt
Authentic South Indian Taste – Designed to deliver the traditional spicy, tangy, and aromatic profile of homemade rasam using a classic blend of regional spices.
100% Natural & No Additives – Made without artificial colors, preservatives, MSG, or hidden chemicals — just pure, natural ingredients for healthy everyday cooking.
Rich, Balanced Flavor Profile – Combines earthy coriander, fiery red chillies, sharp black pepper, and subtle fenugreek with aromatic curry leaves for depth and character in every spoon.
Ready-to-Use Convenience – Skip the hassle of roasting and grinding spices — simply add to your tamarind/tomato base for delicious, piping hot rasam in minutes.
Homemade Texture & Aroma – With traditional ingredients like toor dal and asafoetida (hing), this powder evokes the genuine aroma and soul-soothing quality of homemade rasam.
Product Description
Experience the comforting, tangy, and aromatic flavour of traditional South Indian rasam with Manjula Foods Homemade Rasam Powder. Made using a carefully selected blend of premium spices and age-old traditional recipes, this spice mix brings richness, depth, and authentic taste to every bowl of rasam you prepare.
Rasam is a beloved staple in South Indian cuisine — enjoyed as a warm, comforting soup or paired with steamed rice for a hearty meal. With this rasam powder, you can easily create the perfect balance of tang, spice, and fragrance in every serving.
Whether it’s a rainy day comfort meal or a family dinner favourite, bring home the heart-warming taste of homemade rasam with this spice mix.
🔑 Key Features
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🍛 Authentic South Indian Blend: Traditional rasam spice mix crafted with premium ingredients
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🌶️ Balanced & Zesty Flavour: Perfect mix for tangy, aromatic rasam
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🍲 Premium Quality Spices: Carefully roasted and blended for consistency
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🧑🍳 Ready to Use: No grinding or special prep required
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🍽️ Versatile Usage: Ideal for rasam, soups, gravies and more
📌 How to Use
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Boil tamarind extract with water and lentils (optional).
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Add vegetables like tomatoes, carrots or drumstick (optional).
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Stir in 1–2 tablespoons of rasam powder.
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Simmer for flavour to develop.
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Garnish with coriander leaves and serve hot with rice or as soup.
🍛 Benefits
• Adds authentic homemade rasam flavour without hassle
• Brings perfect tang and aromatic spice to every serving
• Convenient & time-saving spice mix
• Consistent quality & flavour every time
To Pay
₹295